Rogers Daytime TV Features Delectable Succulent Chocolates, Valentine’s Special Episode (Feb 14, 2013)

In this YouTube video, Chef Sandra Abballe from Succulent Chocolates and Sweets Inc. shows you how to make delicious chocolate truffles for your sweetheart. If you’re a chocolate lover or interested in learning how to make homemade truffles, this video is perfect for you.

Chef Sandra shares her expertise in creating fine specialty chocolates and sweet confections, and she uses high-quality ingredients like Rogers, Callebaut, and Cocoa Barry chocolate. The combination of dark chocolate and hazelnut is a classic favorite, especially during Valentine’s Day. Dark chocolate not only tastes great but also has added health benefits, such as antioxidants and heart health.

In the video, Chef Sandra takes you through step-by-step instructions on making the ganache for the truffles. She emphasizes the importance of using a good quality dark chocolate, such as the Cocoa Barry chocolate she recommends. The percentage of cocoa in the chocolate is also crucial for achieving the perfect flavor.

Once the ganache is ready, Chef Sandra demonstrates how to roll the truffles and coat them with caramelized hazelnuts. The final result is a decadent and indulgent treat that is both smooth and crunchy. Don’t worry if you’re a chocolate rookie- Chef Sandra’s instructions are easy to follow, and you’ll be making perfect truffles in no time.

Whether you’re looking to impress your loved ones with homemade chocolates or want to expand your culinary skills, this video is a must-watch. You can find the full transcript of the video on [source](insert authority link here).

Make sure to check out Succulent Chocolates and Sweets Inc.’s website [](insert authority link here) for more information and to explore their fine specialty chocolates and sweet confections.

Keywords/Tags: chocolate, sweets, Rogers, Callebaut, Cocoa Barry, bon bon, truffles, Valentine’s Day, Succulent Chocolates, Succulent, Chocolate (Industry), daytime Toronto, Rogers TV.

Remember to like, comment, and subscribe to Chef Sandra Abballe’s YouTube channel for more delicious recipes and tips on chocolate-making.

– [Succulent Chocolates and Sweets Inc](
– [Full video transcript](insert authority link here)

Chef Sandra Abballe teaches you how to make chocolate truffles for your sweet heart.

Succulent Chocolates and Sweets Inc. in a Toronto based company that focuses on fine speciality chocolate bon bons and sweet confections www.succulentchocolates.comChristopher Bates

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